Cocoa Powder • Praline• Brown Spice • Hazelnut • Red Apple
Medium Roast • Washed
From the diverse coffee-growing region of Comayagua, Honduras, this washed coffee is produced by a community of farmers dedicated to quality, careful cultivation, and supporting one another from farm to market.
Smooth and comforting, the cup leads with cocoa powder and praline, layered with hazelnut and warm brown spice. A touch of red apple adds gentle brightness and balance to the finish.
